Elevated Apple Espresso | Recipe
If you liked our apple espresso recipe, chances are you will love to indulge in this one. It’s made extra scrumptious by virtue of being extra buttery and extra flavorful, a perfect mix of deep and fruity flavors.
Ingredients:
- 2 oz apple juice
- 2 oz cold brew (we recommend Red Bourbon)
- 1 oz molten butter
- 1 oz apple sauce
- Ice cubes
- 2 cinnamon sticks
Preparation:
Mix apple juice, cold brew, molten butter, and apple sauce in a glass with ice to keep the mixture cool. Set aside for a few minutes to let the flavors mingle. You could stop right there and have a lovely drink! But if you’re feeling extra fancy, infuse some ice with cinnamon smoke (learn here how to do that) and pour your apple espresso over top. Add a cinnamon stick for stirring and flavoring your drink, and your elevated apple espresso is ready to impress.