Orange-Spiced Nutmeg Cold Brew | Recipe

Being a tropical country, El Salvador is hot all year round—but that doesn’t mean we don’t like to treat ourselves to some Christmas flavors every now and then. This orange-spiced nutmeg cold brew recipe combines the best of both worlds and brings the warming aromas of winter into the tropics (and into your warm living room on a cold winter afternoon in your part of the world).

You can also watch our recipe video here.

 

Ingredients:

• 1 cup of heavy cream

• Ground cinnamon

• Grated nutmeg

• Cold brew coffee (we recommend Orange Bourbon) 

Preparation:

This drink comes together in under five minutes and with minimal effort!

Combine the heavy cream, ground cinnamon, and half the ground nutmeg in a glass and mix with a milk frother (you can also use a whisk or spoon).

Pour your cold brew over ice (you can watch our cold brew video on how to make yours at home) and top with your cinnamon-nutmeg cream. Grate more nutmeg over top if you prefer and enjoy right away!